French I Practice être, avoir, adjectives, et plus!
Un dîner à la française Day 2

Un Dîner à la Française- Day 1

Open the word document and save with your first name and last inital. You will NOT be printing today. You WILL print next class period.

 

Download Cooking project Lab

 

Part I- Learning about French Gastronomie

Go to the following website and answer the following questions:

http://www.terrace.qld.edu.au/academic/lote/french/gastro/gastrorepas.htm

  1. How long does a traditional meal last?
  2. What is an apéro?
  3. Give two examples of an hors d’oeurve
  4. Give two examples of an entrée
  5. What is un trou normand?
  6. Give a French example and the English definition of a plat principal.
  7. Why is the salad served after the main course?
  8. Give two examples of French cheese (in French with the English equivalent)
  9. What is the digestif?
  10. Give two examples of an appropriate gift to take to a dinner.
  11. What is homard?
  12. What makes the scrambled eggs a gourmet dish?
  13. What kind of dessert is served?
  14. What was the most interesting thing you learned from French Gastronomie?

Part II- Learning how to prepare a French meal

1. Go to the following website and look at each of the menus. Select your favorite from each category. Copy and paste the menu below.

http://www.ffcook.com/pages/dmenus-p.htm

Classic Menus 

Super Easy Menus 

Special Light Menus

Express Menus 

Vegetarian Menus 

2. Read about how to plan a French menu. List at least three different things you should consider when preparing a French menu.

3. Prepare your budget for your meal.

ESTIMATED BUDGET- Total -

Entrée

Plat Principal

Salade

Fromage

Dessert

Boisson

ACTUAL BUDGET- Total-

Entrée

Plat Principal

Salade

Fromage

Dessert

Boisson

 4. Go to the following page from my blog

 http://mmehenderson.typepad.com/my_weblog/bon-appetit-un-dner-la-fr.html

and look over the directions to the cooking project. Next class period we will be selecting recipes.

5. Evaluation- Write your estimated budget for your meal. Be sure you include your first name and last initial.

Total Meal-

Entrée

Plat Principal

Salade

Fromage

Dessert

Boisson

Comments

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Total Meal- $97

Entrée $15

Plat Principal $30

Salade $10

Fromage $10

Dessert $32

Boisson $0

Total Meal- $45

Entrée
7
Plat Principal
15
Salade
5
Fromage
3
Dessert
10
Boisson
5

ESTIMATED BUDGET- Total - $90
Entrée Plat Principal Salade Fromage Dessert Boisson
$15
$15 $15 $15 $15 $15

Total Meal-$90
Entrée
$15
Plat Principal
$15
Salade
$15
Fromage
$15
Dessert
$15
Boisson
$15

Total Meal- $44
Entrée: $15
Plat Principal: $6
Salade: $5
Fromage: $5
Dessert: $7
Boisson: $6

Total Meal- $35

Entrée- 5

Plat Principal- 15

Salade-5

Fromage-2

Dessert-3

Boisson -6

Ashley D.
Total Meal- $35.00
Entrée-$5.00
Plat Principal- $10.00
Salade- $3.00
Fromage - $5.00
Dessert - $10.00
Boisson - $2.00

Total Meal- $35
Entrée- $5
Plat Principal- $10
Salade- $5
Fromage- $5
Dessert-$5
Boisson- $5

Total Meal- $35
Entrée- $5
Plat Principal- $10
Salade- $5
Fromage- $5
Dessert- $5

Boisson

Chanel V.
Period 4

Total Meal- 37.00
Entrée-10.00
Plat Principal- 5.00
Salade- 5.00
Fromage- 10.00
Dessert-5.00
Boisson -3.00

Total Meal-$67
Entrée-20
Plat Principal-5
Salade-10
Fromage-7
Dessert-15
Boisson -10

Total Meal- $35
Entrée- $20
Plat Principal- $10
Salade- $5
Fromage- $5
Dessert- $5
Boisson- $5

Total meal- 50
Entree-30
plat principal-3
salade-4
fromage-2
dessert-10
boisson-1

Entrée - $8.00
Plat Principal - $20.00
Salade - $4.00
Fromage - $3.00
Dessert - $5.00
Boisson - Free

$40.00 total
which was my estimated total

Terrine de Saumon aux Epinards

Saumon-$20
Riz-$10
Fromage-$5
Bossion-$5
Veggies-$10-$13
Total:$50-$53

Total Meal-
$80
Entrée
$15
Plat Principal
$20
Salade
$5
Fromage
$10
Dessert
$15
Boisson
$15

Total Meal-
$70-75
Entrée
$10
Plat Principal
$20
Salade
$5
Fromage
$10-15
Dessert
$20
Boisson
$10

quiz and the lecon the two things that went well today was the lecon 9 quiz and the lecon 10 quiz.one thing i would do diffrently is finish my second quiz.i am semi prepared for tomorrows test but i have to study some more.

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